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    Our Story and Mission

    Established in 1993, NIPS Hotel Management Institute holds a firm foothold as one of the Top 90 Hotel Management Institutes globally. Accredited by the All India Council for Technical Education (AICTE), NIPS offers a wide range of national and international programs, internships, and employment opportunities in countries including the USA, France, Germany, and beyond.

    Since 1993

    Explore Global Placement Opportunities from INDIA to

    DUBAI.
    SWITZERLAND.
    SINGAPORE.
    PARIS.

    Ranked among the Top 90 Hotel Management Institute in the World, NIPS has set an example for offering graduates a wide variety of courses and career opportunities.

    Excellence in International Placements In Hospitality, Aviation & Cruiselines at Shiksha Samman 2023
    Excellence in Legacy Maintenance Award by Zee 24 Ghanta 2023
    Excellence in Hotel, Aviation & Cruise Management 2023
    Institute of Exellence in Teaching Hospitality, Aviation & Cruise 2023
    Best International Placement Award in Hotel Management 2022
    World Association of Chefs Societies
    The Best Hotel Management Institute 2022
    World Record Holder 2022
    EST. 1993

    Academic Programs

    Established in 1993, NIPS is a globally recognised institute offering a wide range of courses for our students. Over our 31 years of legacy, we have assisted thousands of students in achieving their dream jobs in national and international multinational corporations such as Royal Caribbean Cruises, Carnival, American Cruise, Sodexo, and more.

    Explore our programs:

    • Bachelor's Courses
    • Master's Courses
    • Diploma Courses
    • Certificate Programs
    Aviation and Travel Management

    Beginning your career in the aviation industry offers exclusive opportunities.

    Aviation Travel & Customer Service

    The aviation and travel industry relies heavily on customer service.

    Restaurant Management & Bartending

    Bartending is gaining popularity as a profession in India for its low competition and exclusive job opportunities.

    Bakery and Confectionery Course

    If you have a passion for baking, our “Bakery and Confectionery Course” is the perfect course for you.

    Craftsmanship course in Food & Beverage Service

    Food and beverage services are required in almost every aspect of the hospitality industry.

    Certificate course in Bartender

    The 6-month course in Bartender is a skill-based course for aspiring bartenders.

    Course in Food Production & Culinary for Housewives and Working Professionals

    Cooking is one of the most important life skills for everyone.

    Craftsmanship course in Room Division

    NIPS offers a 6-month Craftsmanship course in the Room Division.

    Craftsmanship Course in Food Production and Culinary (9 Months)

    Craftsmanship Course in Food Production and Culinary is a 9-month course offered at NIPS.

    Certificate course in Assistant Chef

    Assistant chefs are responsible for developing menus, managing inventories and controlling costs.

    Certificate course in Guest Service Associate (Housekeeping)

    Guest service associates are welcomed in luxury hotels, cruises and other hospitality establishments especially if they're skilled.

    Food and Beverage Service - Associate

    The food and beverage sector in India has taken a positive turn in the last few decades.

    Certificate course in Counter Sales Executive

    Counter Sales Executives hold a responsible role in maintaining the reputation of a brand.

    Alumni profile

    The success of our alumni all over the world provides testimonials of how their theory & practical education & training at NIPS college have changed their lives. Today NIPS Alumni internationally are accomplishing their dreams and reaching beyond boundaries.

    Bharat Dharmwani

    Hi there! I'm Bharat Dharmwani, and I graduated from NIPS School of Hotel Management in 2006. My journey into the vibrant world of hospitality commenced amidst the aromatic kitchens and bustling corridors of NIPS.

    Bharat Dharmwani

    Executive Pastry Chef at Four Seasons Chicago

    Sukamal Mondal

    My name is Sukamal Mondal, and I graduated from Nips School of Hotel Management, Kolkata India in 1998.

    Sukamal Mondal

    General Manager
    Oriental Residence Bangkok

    Argo Das

    My name is Argo Das. I graduated from NIPS in 1996. I fondly remember our move from a smaller campus to a bigger one in Salt Lake.

    Argo Das

    General Manager role of a Doubletree Hotel in the USA

    Poonam Chandra

    My name is Poonam Chandra, and I graduated from NIPS in 2018. My time at the college was filled with invaluable experiences, including getting introduced to the world of pastries.

    Poonam Chandra

    Sun Siyam Vilu Reef, Maldives

    Jitendra Pandey

    I am Jitendra Pandey – a proud alumni of this Institute- having graduated in the year 2008 My time as a pupil in the hallowed portals of this institute, has not only instilled in me the concept of “Guest is God” ,besides the technicalities of the Hospitality industry; but has also helped me in evolving as a person ; that I am today.

    Jitendra Pandey

    Manager, Golden Tulip Kolkata

    Arijit Bhattacharjee

    I Arijit Bhattacharjee, completed my graduation in 2014-2017. I have many golden experiences though out the journey of my college life.

    Arijit Bhattacharjee

    Thailand for Industrial Training in Oriental Residence Bangkok

    Mohammed Imran

    My name is Mohammed Imran , and I graduated fromNIPS school of hotel management salt lake sector 5 kolkata West Bengal INDIA, esteemed culinary program in 2010.

    Mohammed Imran

    Sous chef ,Rixos premium Saadiyat island, Abu Dhabi,United arab of emirates

    Abhishek Kumar

    Hello, I'm Abhishek Kumar Shaw, a proud alumnus of our esteemed college NIPS school of hotel management. I have graduated in the year 2023 in Bsc in culinary science.

    Abhishek Kumar

    Commi 2 Nocturnal Network
    Chennai

    Akshay Katti

    Hi!! This is Chef Akshay Katti, from Belgaum Karnataka. I was from the Batch 2005-2008 and I have many memorable experience from my time at NIPS.

    Akshay Katti

    Executive Chef, Baobab Beach Resort & Spa Diani,
    Ukunda, Kenya

    Amitava Guha

    I am Amitava Guha Thakurta , passed out in the year 1998 while I started my professional career in autumn of 1997 through campus selection.

    Amitava Guha

    Director-PVR Inox ltd

    Ananya Halder

    I am Ananya Halder from the 2017-2020 batch. One of my most memorable experiences was securing 1st place in the intra-college bartending competition and 3rd place in the amateur bartending competition in Kolkata.

    Ananya Halder

    Bartender, MSC CRUISE

    Angel Albert

    Hi!! This is Angel Albert Batch 2017-2020. My Journey With NIPS Started on August 2017.I knew it was one of the most defining moments in my life, but I had no idea that few years later it will transform me into a mature and confident person with loads of self -belief and a positive outlook towards life.

    Angel Albert

    F&B Executive, Sheraton Grand Whitefield
    Bengaluru

    Ankur Bose

    My name is Ankur Prosad Bose and I graduated from our beloved college, NIPS School of Hotel Management in 2007.

    Ankur Bose

    Zonal Head East, F&B, Fortis Hospital,
    Anandapur, Kolkata

    Ankush Bose

    Hello I am Ankush Bose, a proud alumni of NIPS School Of Hotel Management, graduating in 2019. My journey through college was not just an academic endeavour but a tapestry woven with memorable experiences.

    Ankush Bose

    HR Operations, Apple

    Arivender Singh

    My name is Arvinder Singh Khokhar, and I graduated from NIPS in 1999. It proved to be a turning point in my life. Currently, I am working with Royal Caribbean Groups as an onboard Human Resources Manager and a member of the onboard Executive committee. I have been with the Royal family for almost 21 years.

    Arivender Singh

    HR Manager, Royal Caribbean Groups

    Ashim Ahamed Habib Ulla

    Hello, I'm Ashim Ahamed Habib Ulla, a proud alumnus of our esteemed college, where I earned my Bachelor of Hospitality Management Degree in 2019. My journey at our college was not just about academics; it was a transformative experience that shaped my career path and instilled in me values that continue to guide me today.

    Ashim Ahamed Habib Ulla

    F&B Supervisor,
    Botteghe Colletti, Italy

    Ashoke Chatterjee

    I began my career with Marriotts in Gurgaon, moved to the Intercontinental Mumbai after a year, and then took advantage of a fantastic opportunity to work as a butler for Oceania Cruises, one of the world's most prestigious cruise lines, in Miami, Florida. Eventually, I was promoted to manage the butler department. Returned back to India 2019 , worked for four years as a course advisor at Aims Hotel School, Banglore. Currently working with PVR INOX( Bangalore Region ) as a cinema General Manager.

    Ashoke Chatterjee

    Cinema General Manager,
    PVR INOX, Bangalore

    Asit Ranjan Padhihary

    Hello, I'm Asit Ranjan P, a proud alumnus of the 2014 hospitality management batch. My journey at NIPS was filled with enriching experiences, from mastering the art of service to leading hospitality management projects that enhanced my leadership skills.

    Asit Ranjan Padhihary

    Assistant Facility Manager, JLL

    Augustine Romeo Gomes

    In 2017, I, Augustine Romeo Gomes, embarked on my journey into the world of culinary arts from the vibrant city of Kolkata, India. Raised amidst the tantalizing aromas and bustling energy of my father's kitchen, I was captivated by the artistry and creativity of cooking from a young age.

    Augustine Romeo Gomes

    Chef Strandhotel Weißer Berg,
    Germany

    Avijit Bhaskar

    Myself Avijit Bhaskar. I have graduated from NIPS in 2016. My college journey at NIPS was marked by both challenges and triumphs, shaping myself into the person I am today.

    Avijit Bhaskar

    Restaurant Manager, Leela Gandhinagar,
    Gujarat, India

    Bonny Gomes

    My name is Bonny Gomes, and I graduated from NIPS Hotel Hospitality Management Institute in 2008. One of the most cherished memories from my time at NIPS was the Annual Food Fests hosted by the college.

    Bonny Gomes

    Chef Jumeirah, UAE

    Budhhadeb Chottoraj

    I began my journey in the hospitality industry by completing my education at NIPS School of Hotel Management. With a passion for service excellence, I then ventured into the aviation industry, starting my career with InterGlobe Aviation (IndiGo Airlines).

    Budhhadeb Chottoraj

    Security Incharge, Fly AirAsia

    Deeptiman Bhattacharya

    My name is Deeptiman Bhattacharya, graduated in 2011 and in terms of memorable experiences I remember the three-day food festival which was organized by WB government at Nalban where we participated and had a whole lot of fun.

    Deeptiman Bhattacharya

    Manager, Training at TajSATS,
    Mumbai

    Deepyayan Ghosh

    I laid the foundation for my career in the hospitality industry by completing my degree at NIPS School of Hotel Management, graduating with the batch of 2003-2006. With a strong grasp of hotel management principles and a passion for excellence, I embarked on a journey driven by dedication, hard work, and a commitment to continuous growth.

    Deepyayan Ghosh

    Director of Rooms
    Marriott International Bangalore

    Dev Mandal

    My journey in the hospitality industry began at NIPS Ranchi Campus, where I built a strong foundation in hospitality education. Eager to gain hands-on experience, I pursued an internship at DoubleTree by Hilton, immersing myself in the dynamic world of hospitality and refining my skills along the way.

    Dev Mandal

    F&B Associate,
    Costa Cruise Line

    Dhiman Das

    Hello, I'm Dhiman Das, a proud alumnus of our esteemed college, having graduated with a BSc Degree in Hotel Management and Tourism in 2008. My journey at our college was not just about academics; it was a transformative experience that shaped my career path and instilled in me values that continue to guide me today.

    Dhiman Das

    Operations Manager,
    Ibis Hotel Bengaluru City Center

    Diwakar Kumar

    I'm Diwakar Kumar, and I graduated from NIPS Hotel Management Ranchi in 2022. Throughout my time there, I had the pleasure of participating in various industry placements, where I gained hands-on experience in hotel operations, guest services, and event management.

    Diwakar Kumar

    F&B Attendent, Costa

    Sanjay Kumar

    My name is Sanjay Kumar, and I graduated from the NIPS School of Hotel Management in 2001. My time at NIPS was transformative, filled with unforgettable experiences that laid the foundation for my career in the culinary world.

    Sanjay Kumar

    Executive Sous Chef,
    Abela & Co, Dubai

    Gouranga Sutradhar

    I done my industrial training at Goa India in The Park goa 2013. I am start my career as an operation trainee at Hyatt Regency Dubai 2014 after finish I got offer as an employee in Iranian restaurant 2015. I move 2016 to Al Dawaar Revolving international restaurant later I go promoted as bartender 2018. 2020 I got promoted as a head bartender then I moved to The Premiere Night Club 2021 November and I got promoted as a bar supervisor 2022 December.

    Gouranga Sutradhar

    Bar Supervisor,
    The Premiere Night Club

    Gourav Rohira

    I am Gaurav Rohira, currently associated with The Oberoi Grand, Kolkata as a Revenue Manager. I joined NIPS in the year 2005 and was one of the fortunate ones to be part of the first batch in the new campus of NIPS in Salt Lake, Sector V with state of the art facilities. The first hand experience to the luxuries of star hotels began here and the exposure prepared me well for the industry.

    Gourav Rohira

    Revenue Manager,
    Oberoi Grand Kolkata

    Hassan Raza

    Hi! My name is Hassan Raza. I passed my Bachelor's Degree of Hotel & Hospitality Management in 2018. To be very honest it was my pleasure to study with such a lovely faculty and college like NIPS, Kolkata. We really had a lovely experience that changed my life.

    Hassan Raza

    Bar Manager,
    Accor Groups of Mercure Hotels

    Himalaya Manna

    My journey in the hospitality industry began in 2020 as a student at NIPS Hotel Management Kolkata, where I immersed myself in the study of hospitality management. During my degree program, I seized the opportunity to gain hands-on experience through an internship at Hilton Jaipur, where I learned the ropes of the industry firsthand.

    Himalaya Manna

    Human Resource Coordinator,
    ITC Fortune Park, Ahmedabad

    Sourabh Kumar Ghosh

    I am a proud graduate of NIPS Hotel Management, batch of 1998-2001, and have built a rewarding career in the hospitality industry spanning over two decades. My journey has been shaped by passion, dedication, and a commitment to excellence in this ever-evolving field.

    Sourabh Kumar Ghosh

    F&B Manager
    Keys Resort, Ronil, Goa

    Irshad Murtaza

    Hi! My name is Irshad Murtaza, I have passed out from this beautiful institution couple of years ago, and it has played a key role in shaping my professional journey. Hospitality demands dedication, and thanks to our college, I gained the courage, skills, and discipline to excel in this field.

    Irshad Murtaza

    Chef, Chocomelt Restaurants Company,
    Riyadh UAE

    Karan Singh Sidhu

    Hi, I’m from the 2015-2018 batch and one of the owners of Vhollander Bakery & Cafe, now relocated near NIPS at Mashisbathan, near Kings Crown Hotel. The journey has been tough, with more challenges ahead, but I’m grateful for the foundation NIPS provided—after that, it’s been all about my hard work and dedication. Hope to collaborate in the future!

    Karan Singh Sidhu

    Owner, Vhollander Bakery & Cafe

    Kaushik Sengupta

    Graduated in May 1999, I cherish 25 years of unforgettable memories with NIPS—where learning, joy, and strong bonds shaped my journey. With inspiring mentors like Chef Gomes, I built a solid foundation in hospitality, leading to 10 years as a General Manager and 11 years in managerial roles.

    Kaushik Sengupta

    GM, Royal Orchid Group of Hotels

    Koushik Dutta

    Hello, I am KOUSHIK DUTTA , a NIPS alumni, batch 2015 – 2018. During my time the most memorable experience I had was our 7 Wonders of World themed food festival . I was in charge of the food service and we had so much fun during the pre function events, making reels etc.It was a huge success and a joyful event.

    Koushik Dutta

    Senior Supervisor,
    The Park, Kolkata

    Kushal Haldar

    I am Kushal Haldar, an alumnus of NIPS, graduating in the class of 2020. My time at NIPS was marked by engaging experiences, including organizing cultural events and participating in sports competitions, which enriched my college life and imparted valuable lessons in leadership and teamwork.

    Kushal Haldar

    Pastry Commi, P&O CRUISES,UK

    Md Aamir Siddique

    I am Md Aamir Siddique from Kankinara, Kolkata and I have successfully completed my Hospitality degree from NIPS School of Hotel Management. This Institute has nurtured me with the best knowledge and the attitude and the skills which has the industry looks in for a fresh graduate at the time of campus recruitment.

    Md Aamir Siddique

    F&B Service,
    Taj Gorup of Hotels

    Md Faruk Hussain

    Hello I am Mohammad Faruk hussain and I graduated from NIPS school of hotel management in 2003 . While my time at college cricket and football were my joy – it was great of experience as we played with the faculty members.

    Md Faruk Hussain

    Head of F&B,
    Beer Republic, Kolkata, India

    Md Iftekhar

    I still remember my first day at NIPS, walking in with my father for admission, unaware of what the hotel industry truly was. But as months passed, NIPS became the foundation of my growth, shaping my knowledge and skills. I started my career in 2016 as an Associate at JW Marriott Bengaluru and today, I proudly serve as a Restaurant Manager at The Leela Bhartiya City Bengaluru. Grateful to the incredible faculty and NIPS management for their unwavering support in my journey.

    Md Iftekhar

    Restaurant Manager,
    The Leela Bhartiya City, Bengaluru

    Md Mehtab

    My name is Md Mehtab I had a great time in my college also made some really strong bond with some friends and enjoy my time in college with them and also participated in multiple events which happened in college I was lucky to participate because I got to learn a lot.

    Md Mehtab

    F&B Service,
    The Cliffs, South Carolina, US

    Md Wahid

    I laid the foundation for my career in the hospitality industry by completing my degree at NIPS School of Hotel Management, graduating with the batch of 2013-2016. With a strong grasp of hotel management principles, I embarked on a journey of continuous growth and success, shaping my path in this dynamic industry.

    Md Wahid

    Front Office Assistant Manager,
    ITC Royal Bengal, Kolkata

    Md Niyaz

    I am Md Niyaz Batch (2016-2020). As we know our industry is full with fun, here every movement is a memorable so I am share my experience of my journey.

    Md Niyaz

    Senior CDP, Saudi Arabia

    Medhatithi Bhattacharjee

    My journey in the hospitality industry began at NIPS, where I studied from 2004 to 2007, building a strong foundation in hotel management. Through dedication and experience, I progressed through various roles, leading to my current position as General Manager at Namah Resort – Jim Corbett, A Member of Radisson Individuals, since January 2023. Grateful for the learning and support that shaped my career.

    Medhatithi Bhattacharjee

    General Manager, Namah Resort Jim Corbett A Radisson Individual

    Mrinalendu Sarkar

    Mrinalendu Sarkar, a student of NIPS Hotel Management from the batch of 1998-2001, has crafted a formidable career in the hospitality sector spanning over two decades.

    Mrinalendu Sarkar

    Operation Manager,
    Dubai Food Catering Services LLC

    Neelesh Sharma

    Hi this is Neelesh Sharma Working as AVP corporate affairs with bhartiya urban Pvt. Ltd. (bhartiya city) leading real estate firm in country.

    Neelesh Sharma

    AVP Corporate Affairs, Bhartiya Urban

    Nilasish Das

    I am Nilashis Das, a proud graduate of NIPS, Class of 2014. Even before graduation, I secured a job through a campus interview at The Park, Kolkata, in November 2013.

    Nilasish Das

    Brand Amassdor for Mathieu Teisseire syrup, London Essence CO. Tonic

    Nishut Prinja

    Hello everyone, This is Nishut Prinja, I graduated from NIPS School of hotel management in 2004. I am currently working in Dubai as a senior flight attendant with Emirates Airlines.

    Nishut Prinja

    Senior Flight Attendant,
    Emirates Airlines

    Partha Saha

    Growing up, I always had a passion for hospitality, but it was during my college years that I truly honed my skills and set the stage for my journey to becoming a leader in the industry.

    Partha Saha

    Duty Manager,
    IHG Hotel & Resort

    Peter Leo Baker

    My name is Peter Leo Baker, and I graduated from NIPS Hotel Hospitality Management in 2019. My time at NIPS was transformative, filled with invaluable experiences that laid the foundation for my career in the hospitality industry.

    Peter Leo Baker

    Demi Pastry Chef,
    Le Petit Beefbar, London, UK

    Pradip Kumar Pandit

    Myself Pradip Kumar Pandit passed out from 2005-2008, had a very good experience in NIPS School of HM. It was great to have the basic learning on Hospitality which not only changed my Personal but also my Professional Life thereafter. The confidence level I built in that time has helped me achieve this Aluministory Book today. Togetherness was the main pillar of NIPS.

    Pradip Kumar Pandit

    IT Officer, Carnival Cruise Line

    Pramod Singh

    My Self Pramod Singh, Batch 1997-2000 pass out. These three years were fun with learning. This Is the place where I could Find my Passion about Hospitality and engagement of people. Presently associated with The Golkonda Hotels and Resorts with a capacity of Group General Manager.

    Pramod Singh

    General Manager,
    The Golkonda Hotels & Resorts

    Prateek Basu

    Currently I am Director of Culinary at Wyndham Hotels (World’s Largest Hotel Chain) in the All-Inclusive segment of Latin America – Caribbean Region. I am an alumnus of NIPS School of Hotel Management 2003-2006.

    Prateek Basu

    Director of Culinary,
    Wyndham Hotels (World’s Largest Hotel Chain)

    Prince Thangjam

    Hi, my name is Prince Thangjam from Manipur, Bsc. Hotel Management and Tourism 2005-2008 batch student of NIPS. Had a great time at NIPS, it seems like I just finished my course but it's been 15 years now, enjoyed all the classes from qualified faculties and enjoyed hostel life.

    Prince Thangjam

    Manager, Dojo Resturant, London

    Pronoy Ghosh

    I am Pronoy Ghosh, a hospitality professional with a passion for excellence and a drive for continuous growth. My journey began at Taj Bengal Kolkata, where I completed my industrial training, immersing myself in the world of hospitality and learning from seasoned professionals.

    Pronoy Ghosh

    Branch Credit Manager,
    ICICI Bank, Bangalore

    Raj Pandey

    This is Raj Pandey , I started my NIPS journey in 2021 and it was a very good decision of mine. I learnt a lot over there and found a new version of me which I wouldn’t be able to do it if I wasn’t associated with NIPS family.

    Raj Pandey

    F&B, Hyatt Centric Key West Resort & Spa, Florida, USA

    Rajesh Kumar Pati

    My Name is Rajesh Kumar Pati working with Qatar Airways in Hub Lounges( F&B Service Dept.). Alumni from NIPS School of Hotel Management, Batch 2011- 2014.

    Rajesh Kumar Pati

    Qatar Airways in Hub Lounges( F&B Service Dept.)

    Rakesh Ranjan

    My name is Rakesh Ranjan, and I proudly graduated from NIPS in the year 2003. I always cherish moments during my college days, such as the culture and inspirations from faculty and seniors. I believe it was a time when we were nurturing our careers and learning the basics right.

    Rakesh Ranjan

    F&B Associate
    Hyatt Regency, Kolkata

    Raktim Mukherjee

    I, Raktim Mukherjee, was a student of Master in Business Administration in the session of 2010-2012. I got consecutive two years Outstanding Academic Achievements Award from NIPS Group on 2nd August, 2011 and 2012. I have enacted a 10 minutes short drama on my own direction namely "BAISHE SHRABAN" for a special tribute to Kabi Guru Rabindranath at Rabindra Niketan on 2nd August, 2011. I got the Highest Marks consecutively in MBA 2nd to 4th Semester.

    Raktim Mukherjee

    Administrative Officer, Govt. of India

    Ritabrata Biswa

    Hello, I am Ritabrata Biswas, graduated in 2016. One day I conveyed my worry to Chef Gomes that I had little experience to the kitchen throughout my industrial training. Sir reassured me by stating, "You want to be a chef; you will be a chef, you will do mistake 1000 times, I will make you correct for 1000 times." I still can't convey how much better I felt that day and how much confidence it gave me.

    Ritabrata Biswa

    Executive Sous Chef,
    The Quorum, Mumbai

    Sanjoy Saha

    This is Sanjoy Saha, General Manager, Pride Hotels Group Vadodara region Gujarat. Batch of 2011 -2013. Many thanks for giving me this opportunity to express my feelings here. It was really wonderful to be a part of this renowned institute, every moment is a cherished memory here.

    Sanjoy Saha

    Executive Sous Chef,
    The Quorum, Mumbai

    Sarvesh More

    My name is Sarvesh More. I am from 2005-2008 batch. I did my 6 months Industrial Training at Fortune Landmark(Indore) where I learnt how all departments work and how to handle day to day activities.

    Sarvesh More

    Front Office Manager,
    Azzaro Resort & Spa, Diu Island

    Saumyadeep Ghosal

    Hi, My name is Saumyadeep Ghosal from Howrah, West Bengal. I am a Bekary & Pastry Chef last 8 years. After 12 H.S. Exam 2013 I take admission to NIPS School of Hotel Management & pass out from 2016.

    Saumyadeep Ghosal

    Bakery Chef,
    MSC Cruise Line, USA

    Saumyadeep Sen

    I am Soumyadip Sen, a proud graduate of NIPS School of Hotel Management, Batch 2004-2007, with a B.Sc. in Hotel Management and Catering Technology. I am deeply grateful to the faculty members for their unwavering support in shaping my professional and personal journey. A special thanks to Mr. Ranbir Ray, whose boundless guidance helped me start my career through a campus interview at ITC Mughal, Agra, in F&B service in 2007.

    Saumyadeep Sen

    Enterprise Sales Manager,
    Tata Tele Business Services

    Shiladitya Mukherjee

    I am Shiladitya Mukherjee, a seasoned start up specialist in the hospitality industry, with a rich background spanning various roles and responsibilities. Graduating from NIPS SCHOOL OF HOTEL MANAGEMENT with a focus on Hotel, Motel, and Restaurant Management in 2017, I embarked on a journey marked by relentless pursuit of excellence, with NIPS playing a pivotal role in shaping my career trajectory.

    Shiladitya Mukherjee

    Associate Manager Business Development, OYO in Bengaluru

    Shrayoshree Das

    Hey there, It's Shrayoshree here. I Graduated from NIPS School of Hotel Management, Kolkata in 2022. NIPS has played a significant role in shaping my professional life.

    Shrayoshree Das

    F&B, Carnival Cruise Line

    Sib Shaw

    My name is Sib Shaw, and I graduated from your esteemed college in 1997. My time at the college was filled with enriching experiences which included my course fees where I was unable to provide 6-month fee in one go but Mr. Vivek was okay that I can pay every month. The First of everything - NIPS fest, international food festival Kolkata (3rd place), Saraswati puja, Picnic.

    Sib Shaw

    President - Pacific Society of Nutrition Management, Vancouver, Canada

    Soumya Nanda Ghosh

    Hello, I'm Soumyananda Ghosh, currently based in Oman and associated with Renaissance SAOG group as Head Operations, a leading accommodation, services solutions, and Integrated Facilities Management (IFM) company.

    Soumya Nanda Ghosh

    Renaissance SAOG group as Head Operations

    Sourin Das

    I am Sourin Das, a proud graduate of NIPS Hotel Management Kolkata, Batch 2014-2017. My journey in the hospitality industry began here, where I built a strong foundation in hospitality management. During my time at NIPS, I had the opportunity to enhance my practical knowledge through industrial training at Oriental Residence Bangkok, gaining invaluable hands-on experience in a prestigious hospitality establishment.

    Sourin Das

    Team Leader F&B Service, Emirates Flight Kitchen

    Suman Ghosh

    I am Suman Ghosh from the Batch 1998-2001 and I have much memorable experience from my time at NIPS. Those three years were my best three years of life and choosing NIPS was one of the best decisions of my life. My most memorable moment of NIPS is definitely the Fresher’s welcome and week the college organised for us and the annual day that we used to celebrate every year.

    Suman Ghosh

    COO, Tree House Hotel, Gurgaon

    Tarun Singh

    My name is Tarun Singh, and I had graduated from NIPS School of Hotel Management Institute in the year 2005. As a passionate hotelier, my journey to this level was not easy; it happened through continuous hard work, vision, and dedication to what I love to do.

    Tarun Singh

    General Manager at Country Inn & Suites by Radisson, Manipal

    Abhilasha Ekka

    My name is Abhilasha Ekka. I graduated in 2010. When I am turning back the pages of my memory to NIPS , it is giving me a warth in my heart.

    Abhilasha Ekka

    Head Administration Team
    Skit AI

    Souvik Das

    I am Souvik Das, and I graduated from NIPS in the year 2017 with a Bachelor of Hospitality Management degree.

    Souvik Das

    Food and Beverage Lecturer at NIPS Hotel Management Kolkata

    Hi there! I'm Bharat Dharmwani, and I graduated from NIPS School of Hotel Management in 2006. My journey into the vibrant world of hospitality commenced amidst the aromatic kitchens and bustling corridors of NIPS.

    Bharat Dharmwani

    Executive Pastry Chef at Four Seasons Chicago

    My name is Sukamal Mondal, and I graduated from Nips School of Hotel Management, Kolkata India in 1998.

    Sukamal Mondal

    General Manager
    Oriental Residence Bangkok

    My name is Argo Das. I graduated from NIPS in 1996. I fondly remember our move from a smaller campus to a bigger one in Salt Lake.

    Argo Das

    General Manager role of a Doubletree Hotel in the USA

    My name is Poonam Chandra, and I graduated from NIPS in 2018. My time at the college was filled with invaluable experiences, including getting introduced to the world of pastries.

    Poonam Chandra

    Sun Siyam Vilu Reef, Maldives

    I am Jitendra Pandey – a proud alumni of this Institute- having graduated in the year 2008 My time as a pupil in the hallowed portals of this institute, has not only instilled in me the concept of “Guest is God” ,besides the technicalities of the Hospitality industry; but has also helped me in evolving as a person ; that I am today.

    Jitendra Pandey

    Manager, Golden Tulip Kolkata

    I Arijit Bhattacharjee, completed my graduation in 2014-2017. I have many golden experiences though out the journey of my college life.

    Arijit Bhattacharjee

    Thailand for Industrial Training in Oriental Residence Bangkok

    My name is Mohammed Imran , and I graduated fromNIPS school of hotel management salt lake sector 5 kolkata West Bengal INDIA, esteemed culinary program in 2010.

    Mohammed Imran

    Sous chef ,Rixos premium Saadiyat island, Abu Dhabi,United arab of emirates

    Hello, I'm Abhishek Kumar Shaw, a proud alumnus of our esteemed college NIPS school of hotel management. I have graduated in the year 2023 in Bsc in culinary science.

    Abhishek Kumar

    Commi 2 Nocturnal Network
    Chennai

    Hi!! This is Chef Akshay Katti, from Belgaum Karnataka. I was from the Batch 2005-2008 and I have many memorable experience from my time at NIPS.

    Akshay Katti

    Executive Chef, Baobab Beach Resort & Spa Diani,
    Ukunda, Kenya

    I am Amitava Guha Thakurta , passed out in the year 1998 while I started my professional career in autumn of 1997 through campus selection.

    Amitava Guha

    Director-PVR Inox ltd

    I am Ananya Halder from the 2017-2020 batch. One of my most memorable experiences was securing 1st place in the intra-college bartending competition and 3rd place in the amateur bartending competition in Kolkata.

    Ananya Halder

    Bartender, MSC CRUISE

    Hi!! This is Angel Albert Batch 2017-2020. My Journey With NIPS Started on August 2017.I knew it was one of the most defining moments in my life, but I had no idea that few years later it will transform me into a mature and confident person with loads of self -belief and a positive outlook towards life.

    Angel Albert

    F&B Executive, Sheraton Grand Whitefield
    Bengaluru

    My name is Ankur Prosad Bose and I graduated from our beloved college, NIPS School of Hotel Management in 2007.

    Ankur Bose

    Zonal Head East, F&B, Fortis Hospital,
    Anandapur, Kolkata

    Hello I am Ankush Bose, a proud alumni of NIPS School Of Hotel Management, graduating in 2019. My journey through college was not just an academic endeavour but a tapestry woven with memorable experiences.

    Ankush Bose

    HR Operations, Apple

    My name is Arvinder Singh Khokhar, and I graduated from NIPS in 1999. It proved to be a turning point in my life. Currently, I am working with Royal Caribbean Groups as an onboard Human Resources Manager and a member of the onboard Executive committee. I have been with the Royal family for almost 21 years.

    Arivender Singh

    HR Manager, Royal Caribbean Groups

    Hello, I'm Ashim Ahamed Habib Ulla, a proud alumnus of our esteemed college, where I earned my Bachelor of Hospitality Management Degree in 2019. My journey at our college was not just about academics; it was a transformative experience that shaped my career path and instilled in me values that continue to guide me today.

    Ashim Ahamed Habib Ulla

    F&B Supervisor,
    Botteghe Colletti, Italy

    I began my career with Marriotts in Gurgaon, moved to the Intercontinental Mumbai after a year, and then took advantage of a fantastic opportunity to work as a butler for Oceania Cruises, one of the world's most prestigious cruise lines, in Miami, Florida. Eventually, I was promoted to manage the butler department. Returned back to India 2019 , worked for four years as a course advisor at Aims Hotel School, Banglore. Currently working with PVR INOX( Bangalore Region ) as a cinema General Manager.

    Ashoke Chatterjee

    Cinema General Manager,
    PVR INOX, Bangalore

    Hello, I'm Asit Ranjan P, a proud alumnus of the 2014 hospitality management batch. My journey at NIPS was filled with enriching experiences, from mastering the art of service to leading hospitality management projects that enhanced my leadership skills.

    Asit Ranjan Padhihary

    Assistant Facility Manager, JLL

    In 2017, I, Augustine Romeo Gomes, embarked on my journey into the world of culinary arts from the vibrant city of Kolkata, India. Raised amidst the tantalizing aromas and bustling energy of my father's kitchen, I was captivated by the artistry and creativity of cooking from a young age.

    Augustine Romeo Gomes

    Chef Strandhotel Weißer Berg,
    Germany

    Myself Avijit Bhaskar. I have graduated from NIPS in 2016. My college journey at NIPS was marked by both challenges and triumphs, shaping myself into the person I am today.

    Avijit Bhaskar

    Restaurant Manager, Leela Gandhinagar,
    Gujarat, India

    My name is Bonny Gomes, and I graduated from NIPS Hotel Hospitality Management Institute in 2008. One of the most cherished memories from my time at NIPS was the Annual Food Fests hosted by the college.

    Bonny Gomes

    Chef Jumeirah, UAE

    I began my journey in the hospitality industry by completing my education at NIPS School of Hotel Management. With a passion for service excellence, I then ventured into the aviation industry, starting my career with InterGlobe Aviation (IndiGo Airlines).

    Budhhadeb Chottoraj

    Security Incharge, Fly AirAsia

    My name is Deeptiman Bhattacharya, graduated in 2011 and in terms of memorable experiences I remember the three-day food festival which was organized by WB government at Nalban where we participated and had a whole lot of fun.

    Deeptiman Bhattacharya

    Manager, Training at TajSATS,
    Mumbai

    I laid the foundation for my career in the hospitality industry by completing my degree at NIPS School of Hotel Management, graduating with the batch of 2003-2006. With a strong grasp of hotel management principles and a passion for excellence, I embarked on a journey driven by dedication, hard work, and a commitment to continuous growth.

    Deepyayan Ghosh

    Director of Rooms
    Marriott International Bangalore

    My journey in the hospitality industry began at NIPS Ranchi Campus, where I built a strong foundation in hospitality education. Eager to gain hands-on experience, I pursued an internship at DoubleTree by Hilton, immersing myself in the dynamic world of hospitality and refining my skills along the way.

    Dev Mandal

    F&B Associate,
    Costa Cruise Line

    Hello, I'm Dhiman Das, a proud alumnus of our esteemed college, having graduated with a BSc Degree in Hotel Management and Tourism in 2008. My journey at our college was not just about academics; it was a transformative experience that shaped my career path and instilled in me values that continue to guide me today.

    Dhiman Das

    Operations Manager,
    Ibis Hotel Bengaluru City Center

    I'm Diwakar Kumar, and I graduated from NIPS Hotel Management Ranchi in 2022. Throughout my time there, I had the pleasure of participating in various industry placements, where I gained hands-on experience in hotel operations, guest services, and event management.

    Diwakar Kumar

    F&B Attendent, Costa

    My name is Sanjay Kumar, and I graduated from the NIPS School of Hotel Management in 2001. My time at NIPS was transformative, filled with unforgettable experiences that laid the foundation for my career in the culinary world.

    Sanjay Kumar

    Executive Sous Chef,
    Abela & Co, Dubai

    I done my industrial training at Goa India in The Park goa 2013. I am start my career as an operation trainee at Hyatt Regency Dubai 2014 after finish I got offer as an employee in Iranian restaurant 2015. I move 2016 to Al Dawaar Revolving international restaurant later I go promoted as bartender 2018. 2020 I got promoted as a head bartender then I moved to The Premiere Night Club 2021 November and I got promoted as a bar supervisor 2022 December.

    Gouranga Sutradhar

    Bar Supervisor,
    The Premiere Night Club

    I am Gaurav Rohira, currently associated with The Oberoi Grand, Kolkata as a Revenue Manager. I joined NIPS in the year 2005 and was one of the fortunate ones to be part of the first batch in the new campus of NIPS in Salt Lake, Sector V with state of the art facilities. The first hand experience to the luxuries of star hotels began here and the exposure prepared me well for the industry.

    Gourav Rohira

    Revenue Manager,
    Oberoi Grand Kolkata

    Hi! My name is Hassan Raza. I passed my Bachelor's Degree of Hotel & Hospitality Management in 2018. To be very honest it was my pleasure to study with such a lovely faculty and college like NIPS, Kolkata. We really had a lovely experience that changed my life.

    Hassan Raza

    Bar Manager,
    Accor Groups of Mercure Hotels

    My journey in the hospitality industry began in 2020 as a student at NIPS Hotel Management Kolkata, where I immersed myself in the study of hospitality management. During my degree program, I seized the opportunity to gain hands-on experience through an internship at Hilton Jaipur, where I learned the ropes of the industry firsthand.

    Himalaya Manna

    Human Resource Coordinator,
    ITC Fortune Park, Ahmedabad

    I am a proud graduate of NIPS Hotel Management, batch of 1998-2001, and have built a rewarding career in the hospitality industry spanning over two decades. My journey has been shaped by passion, dedication, and a commitment to excellence in this ever-evolving field.

    Sourabh Kumar Ghosh

    F&B Manager
    Keys Resort, Ronil, Goa

    Hi! My name is Irshad Murtaza, I have passed out from this beautiful institution couple of years ago, and it has played a key role in shaping my professional journey. Hospitality demands dedication, and thanks to our college, I gained the courage, skills, and discipline to excel in this field.

    Irshad Murtaza

    Chef, Chocomelt Restaurants Company,
    Riyadh UAE

    Hi, I’m from the 2015-2018 batch and one of the owners of Vhollander Bakery & Cafe, now relocated near NIPS at Mashisbathan, near Kings Crown Hotel. The journey has been tough, with more challenges ahead, but I’m grateful for the foundation NIPS provided—after that, it’s been all about my hard work and dedication. Hope to collaborate in the future!

    Karan Singh Sidhu

    Owner, Vhollander Bakery & Cafe

    Graduated in May 1999, I cherish 25 years of unforgettable memories with NIPS—where learning, joy, and strong bonds shaped my journey. With inspiring mentors like Chef Gomes, I built a solid foundation in hospitality, leading to 10 years as a General Manager and 11 years in managerial roles.

    Kaushik Sengupta

    GM, Royal Orchid Group of Hotels

    Hello, I am KOUSHIK DUTTA , a NIPS alumni, batch 2015 – 2018. During my time the most memorable experience I had was our 7 Wonders of World themed food festival . I was in charge of the food service and we had so much fun during the pre function events, making reels etc.It was a huge success and a joyful event.

    Koushik Dutta

    Senior Supervisor,
    The Park, Kolkata

    I am Kushal Haldar, an alumnus of NIPS, graduating in the class of 2020. My time at NIPS was marked by engaging experiences, including organizing cultural events and participating in sports competitions, which enriched my college life and imparted valuable lessons in leadership and teamwork.

    Kushal Haldar

    Pastry Commi, P&O CRUISES,UK

    I am Md Aamir Siddique from Kankinara, Kolkata and I have successfully completed my Hospitality degree from NIPS School of Hotel Management. This Institute has nurtured me with the best knowledge and the attitude and the skills which has the industry looks in for a fresh graduate at the time of campus recruitment.

    Md Aamir Siddique

    F&B Service,
    Taj Gorup of Hotels

    Hello I am Mohammad Faruk hussain and I graduated from NIPS school of hotel management in 2003 . While my time at college cricket and football were my joy – it was great of experience as we played with the faculty members.

    Md Faruk Hussain

    Head of F&B,
    Beer Republic, Kolkata, India

    I still remember my first day at NIPS, walking in with my father for admission, unaware of what the hotel industry truly was. But as months passed, NIPS became the foundation of my growth, shaping my knowledge and skills. I started my career in 2016 as an Associate at JW Marriott Bengaluru and today, I proudly serve as a Restaurant Manager at The Leela Bhartiya City Bengaluru. Grateful to the incredible faculty and NIPS management for their unwavering support in my journey.

    Md Iftekhar

    Restaurant Manager,
    The Leela Bhartiya City, Bengaluru

    My name is Md Mehtab I had a great time in my college also made some really strong bond with some friends and enjoy my time in college with them and also participated in multiple events which happened in college I was lucky to participate because I got to learn a lot.

    Md Mehtab

    F&B Service,
    The Cliffs, South Carolina, US

    I laid the foundation for my career in the hospitality industry by completing my degree at NIPS School of Hotel Management, graduating with the batch of 2013-2016. With a strong grasp of hotel management principles, I embarked on a journey of continuous growth and success, shaping my path in this dynamic industry.

    Md Wahid

    Front Office Assistant Manager,
    ITC Royal Bengal, Kolkata

    I am Md Niyaz Batch (2016-2020). As we know our industry is full with fun, here every movement is a memorable so I am share my experience of my journey.

    Md Niyaz

    Senior CDP, Saudi Arabia

    My journey in the hospitality industry began at NIPS, where I studied from 2004 to 2007, building a strong foundation in hotel management. Through dedication and experience, I progressed through various roles, leading to my current position as General Manager at Namah Resort – Jim Corbett, A Member of Radisson Individuals, since January 2023. Grateful for the learning and support that shaped my career.

    Medhatithi Bhattacharjee

    General Manager, Namah Resort Jim Corbett A Radisson Individual

    Mrinalendu Sarkar, a student of NIPS Hotel Management from the batch of 1998-2001, has crafted a formidable career in the hospitality sector spanning over two decades.

    Mrinalendu Sarkar

    Operation Manager,
    Dubai Food Catering Services LLC

    Hi this is Neelesh Sharma Working as AVP corporate affairs with bhartiya urban Pvt. Ltd. (bhartiya city) leading real estate firm in country.

    Neelesh Sharma

    AVP Corporate Affairs, Bhartiya Urban

    I am Nilashis Das, a proud graduate of NIPS, Class of 2014. Even before graduation, I secured a job through a campus interview at The Park, Kolkata, in November 2013.

    Nilasish Das

    Brand Amassdor for Mathieu Teisseire syrup, London Essence CO. Tonic

    Hello everyone, This is Nishut Prinja, I graduated from NIPS School of hotel management in 2004. I am currently working in Dubai as a senior flight attendant with Emirates Airlines.

    Nishut Prinja

    Senior Flight Attendant,
    Emirates Airlines

    Growing up, I always had a passion for hospitality, but it was during my college years that I truly honed my skills and set the stage for my journey to becoming a leader in the industry.

    Partha Saha

    Duty Manager,
    IHG Hotel & Resort

    My name is Peter Leo Baker, and I graduated from NIPS Hotel Hospitality Management in 2019. My time at NIPS was transformative, filled with invaluable experiences that laid the foundation for my career in the hospitality industry.

    Peter Leo Baker

    Demi Pastry Chef,
    Le Petit Beefbar, London, UK

    Myself Pradip Kumar Pandit passed out from 2005-2008, had a very good experience in NIPS School of HM. It was great to have the basic learning on Hospitality which not only changed my Personal but also my Professional Life thereafter. The confidence level I built in that time has helped me achieve this Aluministory Book today. Togetherness was the main pillar of NIPS.

    Pradip Kumar Pandit

    IT Officer, Carnival Cruise Line

    My Self Pramod Singh, Batch 1997-2000 pass out. These three years were fun with learning. This Is the place where I could Find my Passion about Hospitality and engagement of people. Presently associated with The Golkonda Hotels and Resorts with a capacity of Group General Manager.

    Pramod Singh

    General Manager,
    The Golkonda Hotels & Resorts

    Currently I am Director of Culinary at Wyndham Hotels (World’s Largest Hotel Chain) in the All-Inclusive segment of Latin America – Caribbean Region. I am an alumnus of NIPS School of Hotel Management 2003-2006.

    Prateek Basu

    Director of Culinary,
    Wyndham Hotels (World’s Largest Hotel Chain)

    Hi, my name is Prince Thangjam from Manipur, Bsc. Hotel Management and Tourism 2005-2008 batch student of NIPS. Had a great time at NIPS, it seems like I just finished my course but it's been 15 years now, enjoyed all the classes from qualified faculties and enjoyed hostel life.

    Prince Thangjam

    Manager, Dojo Resturant, London

    I am Pronoy Ghosh, a hospitality professional with a passion for excellence and a drive for continuous growth. My journey began at Taj Bengal Kolkata, where I completed my industrial training, immersing myself in the world of hospitality and learning from seasoned professionals.

    Pronoy Ghosh

    Branch Credit Manager,
    ICICI Bank, Bangalore

    This is Raj Pandey , I started my NIPS journey in 2021 and it was a very good decision of mine. I learnt a lot over there and found a new version of me which I wouldn’t be able to do it if I wasn’t associated with NIPS family.

    Raj Pandey

    F&B, Hyatt Centric Key West Resort & Spa, Florida, USA

    My Name is Rajesh Kumar Pati working with Qatar Airways in Hub Lounges( F&B Service Dept.). Alumni from NIPS School of Hotel Management, Batch 2011- 2014.

    Rajesh Kumar Pati

    Qatar Airways in Hub Lounges( F&B Service Dept.)

    My name is Rakesh Ranjan, and I proudly graduated from NIPS in the year 2003. I always cherish moments during my college days, such as the culture and inspirations from faculty and seniors. I believe it was a time when we were nurturing our careers and learning the basics right.

    Rakesh Ranjan

    F&B Associate
    Hyatt Regency, Kolkata

    I, Raktim Mukherjee, was a student of Master in Business Administration in the session of 2010-2012. I got consecutive two years Outstanding Academic Achievements Award from NIPS Group on 2nd August, 2011 and 2012. I have enacted a 10 minutes short drama on my own direction namely "BAISHE SHRABAN" for a special tribute to Kabi Guru Rabindranath at Rabindra Niketan on 2nd August, 2011. I got the Highest Marks consecutively in MBA 2nd to 4th Semester.

    Raktim Mukherjee

    Administrative Officer, Govt. of India

    Hello, I am Ritabrata Biswas, graduated in 2016. One day I conveyed my worry to Chef Gomes that I had little experience to the kitchen throughout my industrial training. Sir reassured me by stating, "You want to be a chef; you will be a chef, you will do mistake 1000 times, I will make you correct for 1000 times." I still can't convey how much better I felt that day and how much confidence it gave me.

    Ritabrata Biswa

    Executive Sous Chef,
    The Quorum, Mumbai

    This is Sanjoy Saha, General Manager, Pride Hotels Group Vadodara region Gujarat. Batch of 2011 -2013. Many thanks for giving me this opportunity to express my feelings here. It was really wonderful to be a part of this renowned institute, every moment is a cherished memory here.

    Sanjoy Saha

    Executive Sous Chef,
    The Quorum, Mumbai

    My name is Sarvesh More. I am from 2005-2008 batch. I did my 6 months Industrial Training at Fortune Landmark(Indore) where I learnt how all departments work and how to handle day to day activities.

    Sarvesh More

    Front Office Manager,
    Azzaro Resort & Spa, Diu Island

    Hi, My name is Saumyadeep Ghosal from Howrah, West Bengal. I am a Bekary & Pastry Chef last 8 years. After 12 H.S. Exam 2013 I take admission to NIPS School of Hotel Management & pass out from 2016.

    Saumyadeep Ghosal

    Bakery Chef,
    MSC Cruise Line, USA

    I am Soumyadip Sen, a proud graduate of NIPS School of Hotel Management, Batch 2004-2007, with a B.Sc. in Hotel Management and Catering Technology. I am deeply grateful to the faculty members for their unwavering support in shaping my professional and personal journey. A special thanks to Mr. Ranbir Ray, whose boundless guidance helped me start my career through a campus interview at ITC Mughal, Agra, in F&B service in 2007.

    Saumyadeep Sen

    Enterprise Sales Manager,
    Tata Tele Business Services

    I am Shiladitya Mukherjee, a seasoned start up specialist in the hospitality industry, with a rich background spanning various roles and responsibilities. Graduating from NIPS SCHOOL OF HOTEL MANAGEMENT with a focus on Hotel, Motel, and Restaurant Management in 2017, I embarked on a journey marked by relentless pursuit of excellence, with NIPS playing a pivotal role in shaping my career trajectory.

    Shiladitya Mukherjee

    Associate Manager Business Development, OYO in Bengaluru

    Hey there, It's Shrayoshree here. I Graduated from NIPS School of Hotel Management, Kolkata in 2022. NIPS has played a significant role in shaping my professional life.

    Shrayoshree Das

    F&B, Carnival Cruise Line

    My name is Sib Shaw, and I graduated from your esteemed college in 1997. My time at the college was filled with enriching experiences which included my course fees where I was unable to provide 6-month fee in one go but Mr. Vivek was okay that I can pay every month. The First of everything - NIPS fest, international food festival Kolkata (3rd place), Saraswati puja, Picnic.

    Sib Shaw

    President - Pacific Society of Nutrition Management, Vancouver, Canada

    Hello, I'm Soumyananda Ghosh, currently based in Oman and associated with Renaissance SAOG group as Head Operations, a leading accommodation, services solutions, and Integrated Facilities Management (IFM) company.

    Soumya Nanda Ghosh

    Renaissance SAOG group as Head Operations

    I am Sourin Das, a proud graduate of NIPS Hotel Management Kolkata, Batch 2014-2017. My journey in the hospitality industry began here, where I built a strong foundation in hospitality management. During my time at NIPS, I had the opportunity to enhance my practical knowledge through industrial training at Oriental Residence Bangkok, gaining invaluable hands-on experience in a prestigious hospitality establishment.

    Sourin Das

    Team Leader F&B Service, Emirates Flight Kitchen

    I am Suman Ghosh from the Batch 1998-2001 and I have much memorable experience from my time at NIPS. Those three years were my best three years of life and choosing NIPS was one of the best decisions of my life. My most memorable moment of NIPS is definitely the Fresher’s welcome and week the college organised for us and the annual day that we used to celebrate every year.

    Suman Ghosh

    COO, Tree House Hotel, Gurgaon

    My name is Tarun Singh, and I had graduated from NIPS School of Hotel Management Institute in the year 2005. As a passionate hotelier, my journey to this level was not easy; it happened through continuous hard work, vision, and dedication to what I love to do.

    Tarun Singh

    General Manager at Country Inn & Suites by Radisson, Manipal

    My name is Abhilasha Ekka. I graduated in 2010. When I am turning back the pages of my memory to NIPS , it is giving me a warth in my heart.

    Abhilasha Ekka

    Head Administration Team
    Skit AI

    I am Souvik Das, and I graduated from NIPS in the year 2017 with a Bachelor of Hospitality Management degree.

    Souvik Das

    Food and Beverage Lecturer at NIPS Hotel Management Kolkata

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    Placement & Recruiters

    NIPS is an awardee of the ‘Best International Placement Award’ in collaboration with a global placement network of over 6,754 companies spread across 110 countries, offering students the highest placement support.

    View More

    Mr. Vivek Pathak

    Founder Managing Director
    Some of our esteemed recruiters :

    Campus Life

    NIPS Institute initially began its journey in the year of 1993 in Kolkata. Over the past 30+ years, we have spread our presence in Eastern and North Eastern Indian cities, including Ranchi, Bhubaneswar, and Shillong.Explore our campuses and state-of-the-art facilities delivering excellence to our students:

    Campus Life

    NIPS Institute initially began its journey in the year of 1993 in Kolkata. Over the past 30+ years, we have spread our presence in Eastern and North Eastern Indian cities, including Ranchi, Bhubaneswar, and Shillong.Explore our campuses and state-of-the-art facilities delivering excellence to our students:

    Kolkata

    Bhubaneshwar

    Ranchi

    Shillong

    • 6754

      Companies across 110 Countries for Job Opportunities

    • 20000 +

      Successful Placements

    • 30 +

      Glorious Years

    • 100 +

      Nationally and Globally Acknowledged Awards and Recognition

    Why choose Us

    Follow your passion while building a strong foundation and lifelong connection with NIPS. Recognised by the Indian Government and accredited by the All India Council for Technical Education, we have built a global reputation with hundreds of successful alumni. We’ve been ranked no. 1 for hotel management training by Times Best Institute for Studies West Bengal 2022-23!

    Global Dimension

    Get an opportunity to acquire international certificates and diplomas from reputable foreign institutes for global exposure.

    Alumni Power

    Our alumni are the true ambassadors acquiring top positions of eminence in well prestigious organizations nationally and internationally.

    Placement Outcomes

    We're part of an international placement network of 6,754+ companies in 110 countries, providing graduates with worldwide job opportunities.

    Practice Focus

    Gain practical experience by working on real-time scenarios with our internships, workshops, fieldwork, and project works.

    Reputation

    We've received the prestigious Black Swan Award in Bangkok along with other major awards and recognition over the past 31 years.

    Immersive Experience

    Explore exciting career opportunities, such as general manager and beverage manager, in tourism and hospitality sectors.

    Multiple Opportunities

    At NIPS, we prioritise assisting our students to excel academically while nurturing their personality, communication and leadership skills. Through interactive case studies and academic evolution, we help them build confidence to explore multiple career opportunities. Our exclusive internships and placements programmes along with international certificates and diplomas in collaboration with foreign institutes provide a global edge.

    Chef

    Restaurant Manager

    General Manager

    Entrepreneur

    F&B Server

    Deck Supervisor

    Mixologist

    Training & Quality Manager

    Hospitality Influencer

    Jungle Resort Managers

    Travel & Tour Guide

    Mall Managers

    Multiplex Managers

    Merchant Navy Catering Office

    Night Club Manager

    NIPS Global Alumni Dominance

    Testimonials

    • Students

    Pranay Mitra

    Student

    Thank you NIPS, for your guidance. I have finished my internship in France. I am going for a trainee program in the USA. It was a wonderful experience at NIPS, and they've all guided me at their best.

    Soumi Pradhan

    Student

    I feel proud to join NIPS Institute of Hotel Management. I have completed my graduation and now I'll be visiting Tokyo, Japan.

    Subhradip Banerjeee

    Student

    I am thankful to be a part of this college. Special sought-out to Simon Sir and Ayan Sir who have helped me a lot to gain experience.

    Ankana Bakshi

    Student

    It was a really great experience in this college creating great memories, having such good faculties and such good friends. From this college, I got an opportunity to visit France and I'm in the process to go further for my work in the US. It was a really great journey which NIPS gifted me. Thank you!

    Farzen Naaz Shali

    Student

    I am pursuing my 2nd year BSc in hotel and hospitality administration from NIPS School of Hotel Management. Now, I am working as a cabin crew in air India, achieving my dreams.

    Testimonials

    Students

    Thank you NIPS, for your guidance. I have finished my internship in France. I am going for a trainee program in the USA. It was a wonderful experience at NIPS, and they've all guided me at their best.

    Pranay Mitra

    Student

    I feel proud to join NIPS Institute of Hotel Management. I have completed my graduation and now I'll be visiting Tokyo, Japan.

    Soumi Pradhan

    Student

    I am thankful to be a part of this college. Special sought-out to Simon Sir and Ayan Sir who have helped me a lot to gain experience.

    Subhradip Banerjeee

    Student

    It was a really great experience in this college creating great memories, having such good faculties and such good friends. From this college, I got an opportunity to visit France and I'm in the process to go further for my work in the US. It was a really great journey which NIPS gifted me. Thank you!

    Ankana Bakshi

    Student

    I am pursuing my 2nd year BSc in hotel and hospitality administration from NIPS School of Hotel Management. Now, I am working as a cabin crew in air India, achieving my dreams.

    Farzen Naaz Shali

    Student

    Key Facts

    6754

    Companies across 110 Countries for Job Opportunities

    20000 +

    Successful Placements

    30 +

    Glorious Years

    100 +

    Nationally and Globally Acknowledged Awards and Recognition

    Campus Life

    Infrastructure

    NIPS is the flag bearer of eastern and northeast India’s hospitality education sector. We’ve four exclusive campuses equipped with modern lecture halls, kitchen labs, food and beverages labs, event planning and management suites, a library, a sports ground, a cafeteria and more.

    Library

    There is no limit to learning. Our library is open to students and faculty members for academic, professional, and personal development. We have amassed thousands of books, journals, magazines and other resources on Hotel Management, Food and Beverages, Hospitality Laws, Tourism, Marketing, best industry practices, and relevant sectors over the last 30 years.

    Sports

    Sports are an excellent way to stay physically active and emotionally satisfied. We actively arrange fun indoor and outdoor games activities, like Kite flying, debate competitions, cricket events, football tournaments, tugs of war, ping pong, and impression games.

    Smart Classrooms

    NIPS has become a home away from home for our learners. We focus on creating a positive atmosphere in our four campuses to give students a sense of comfort, engagement and motivation. Study in our spacious classrooms equipped with the latest technologies, including white Boards, projectors and more.

    Training Center

    The best way to improve your skill is to practice, practice and some more practice. NIPS presents you with high-tech training centres and workshops to brush up on your techniques and handle various tools and software used frequently in the hospitality sector.

    Events & Activities

    Don’t miss the fun of studying at NIPS! Every year, we arrange events to celebrate our 31+ years of history, including Foundation Day, Inauguration Ceremony, Saraswati Puja and more. Participate in our exciting programs, like cake mixing ceremony, tree-plantation day, and teacher’s day celebration to explore our heritage and culture and be a part of our family.

    Seminars

    Strong connections help you grow both personally and professionally. Build a network with the people in the industry by attending NIPS seminars. We invite popular figures and alumni in the hospitality industry to create an engaging and productive learning session for you.

    Talent Nurture Program

    Nurture your hidden talent at NIPS! Bringing your inner potential is our area of expertise. Our faculty members take the extra step to skill up our students beyond technical proficiency. Become better at collaboration, leadership, communication and more. We pay the same attention to extracurricular activities as we do to make you academically skilled.

    Life Skills Training (LST) Program

    Learn skills that make your work life smoother. NIPS offers life-skills training programs to improve your linguistic proficiency, build confidence, improve your teamwork skills, time management, and more. Our experienced faculties tailors guided sessions to make you job-ready for the hospitality industry and beyond.

    Campus Security

    A safe environment is necessary for a productive academic life. At NIPS, our students’ safety stays at the top of our priority list. We have installed security systems with real-time access and other safety measures to deliver a safe haven to our students. Concentrate on your learning without any intervention.

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